The first time Jody Greenstein, a business analyst from Northport, came to the Montauk Fall Festival more than 20 years ago, the event was “a small community fair,” he recalls. Today, as Greenstein describes, the festival has become a large and popular event that attracts people from all over Long Island.
“I don’t think it drew people from nearly as far away as it pulls now,” he said. “It was more of a local crowd. It’s just gotten a whole lot bigger.”
Featuring a variety of family activities, live music and a chowder contest, the 31st annual festival drew between 20,000 and 25,000 people during Columbus Day weekend earlier this month, according to the Montauk Chamber of Commerce, which sponsored the event.
The festival kicked off at 11 a.m. Saturday, Oct. 6, with a clam chowder contest, one of the event’s most popular attractions, in which local restaurants donate gallons of their best chowder to compete for medals and bragging rights, said Sally Krusch, one of the contest organizers. “Food personality” judges, such as local radio hosts and food critics, taste all the chowders and rate them in two categories – New England and Manhattan, she said.
Greenstein said there was a better variety of chowders this year than in previous years, but he complained the festival “ran out of soup too quickly.”
Even though more than 30 local restaurants joined the contest, according to Krusch, there was no chowder left two hours after the festival started.
“I have been told to always get here early,” said Stacey Kramer, one of the festival organizers. “It’s a very popular event and people come out specifically to try the chowders.”
Manucci’s restaurant was the winner of the Manhattan category, Solé East won the New England category and Tre Bella restaurant was the winner of the popular vote.
The festival took place on “the Green,” a plaza located in the center of downtown Montauk. A gazebo, located in the middle of that area, was the stage of two live concerts during the festival. Nancy Atlas and the Uncle Susie Band performed there on Saturday and the 3Bs played on Sunday.
Some of the many activities for kids included inflatable rides, a carousel, face painting, pumpkin decorating and crab races. The festival also featured a farmers market, plant sales, raffles and traditional fall food.
Besides the chowder and all the activities, another thing that drew so many people to the festival was the summer-like weather. On Saturday afternoon, the temperature reached the mid-70s.
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Hundreds of people line up to get a cup of chowder at the 31st annual Montauk Fall Festival on Saturday, Oct. 6, 2012. More than 30 local restaurants contributed with gallons of their best clam chowder for the festival’s chowder-tasting contest. Photo by Nelson Oliveira.
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David Bye, of East Hampton, N.Y., paints a pumpkin during the 31st Montauk Fall Festival on Saturday, Oct. 6, 2012. The 4-year-old was one of the more than 20,000 people who attended the event during the Columbus Day weekend. Photo by Nelson Oliveira.
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Nancy Atlas and the Uncle Susie Band perform at the Montauk Fall Festival on Saturday, Oct. 6, 2012. Besides live music, the festival featured a carousel, inflatable rides, a farmers market, a chowder-tasting contest and other activities. Photo by Nelson Oliveira.
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Cindi Cevas (right), of Montauk, N.Y., waves at her daughter, Cassandra Ceva while she is playing in an inflatable bouncing castle at the Montauke Fall Festival on Saturday, Oct. 6, 2012. Besides inflatables, other children’s activities included face paiting, pumpkin painting, a crab race and a carousel. Photo by Nelson Oliveira.
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Sammy Zarou, of Locust Valley, N.Y., taps his hand next to a crab during a crab race at the 31st annual Montauk Fall Festival on Saturday, Oct. 6, 2012. The 5-year-old was one of the more than 20,000 people who attended the event during the Columbus Day weekend. Photo by Nelson Oliveira.